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Our creations can take days to hand craft. If there is a specific item you have to have, please order ahead.

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Croissants
Breton Roll

Croissants Breton Roll

VIENNOISERIE DESSERTS PASTRY November 2022 Croissants Breton Roll

VIENNOISERIE

"Things of Vienna". The bridge between pastries and bread. Sweet doughs that are sometimes laminated. Brioche, croissant, and puff pastry are some examples.

Croissants

Our signature dough is made with a little yeast and natural rye levain to give it a fuller flavor. We use real high fat butter to create 27 thin and flaky butter layer.

Our signature croissant dough laminated with Colorado Red Chile powder, which gives it a unique color. Just a touch of heat.

$4.504.50 USD

Our signature croissant dough laminated with a chocolate butter. In a classic croissant shape.

$4.504.50 USD

Our signature croissant dough in the classic shape.

$4.504.50 USD

Our signature croissant dough served "open faced" with ever rotating seasonal savory and sweet fillings. Call ahead on what options are available.

$5.005.00 USD

Breton Roll

In France, Kouign-Amann pronounced "kween uh-man". There are two main shapes: a crown or a roll, we produce the latter. To make it easier we call these Breton Rolls after the region in France they are from, Brittany.

Dough laminated in butter and sugar. Sweet and savory, pillowy and crispy.

$4.004.00 USD

Dough laminated in butter and sugar. Rolled in honey butter and warm spices. Sweet and savory, pillowy and crispy.

$4.004.00 USD

Dough laminated in butter and sugar. Rotating flavors of the season. Call ahead for options.

$4.004.00 USD

DESSERTS

Pate au choux dough is our main game, so fill up on puffs and eclairs while you are here. We offer many rotating desserts highlighting the freshest flavors for each season.

Classic pate au choux filling with fresh pastry cream and topped with chocolate

$6.006.00 USD

Gluten Free pate au choux dough filled with pastry cream and topped with chocolate in a bite size package. 2 per package.

$6.006.00 USD

Gluten Free joconde sponge soaked in coffee, layered with chocolate ganache and coffee flavored buttercream.

$6.006.00 USD

We layer our vegan chocolate cake with different fillings depending on the season. Please call ahead to see what flavors we are offering. **SOME FILLINGS MAY INCLUDE DAIRY**

$5.505.50 USD

Classic pate au choux filled with rotating flavors and toppings. Call to see what flavors we are offering.

$6.006.00 USD

Gluten Free pate au choux filled with rotating flavors and toppings. Call to see what flavors we are offering.

$6.006.00 USD

Tarts are a rustic, open-faced pastry with sweet or savory fillings. Fillings are ever-rotating with seasonal produce. Please call ahead for products. Vegan, gluten free, and "regular" items are possible!

$6.006.00 USD

My grandma's secret custard recipe. The only way I ate pies growing up!

$6.006.00 USD

PASTRY

Always rotating, but here are some options. Always call ahead for products.

Rotating Selections

Old-fashion American cake. Tender whole wheat cake topped with seasonal fruit and a buttery streusel.

$5.005.00 USD

Cornmeal cake and cinnamon butter. This is not a corn bread, the texture is closer to a cake/pudding.

$5.005.00 USD

November 2022

Flavors and filings are dependent on what is available. This is a sample of products please call for the most up to date products.

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